Spicy Tabchilli Greek Feta Hot Sauce Dip

Hosting guests is not complete without having appetizers – and if you plan on making dips, then make sure you make them stand out by making a spicy greek feta hot sauce dip.

How? by adding a beautiful fermented flavor and a slow steady building heat, with a little help from our fermented Dubai hot sauce, Tabchilli.

Check out the recipe below and easily make something stand out for your guests to taste buds.

Recipe: Spicy Tab Greek Feta hot sauce

Amount Produced: Varies

Ingredients: 

• 100 g Roasted Red Peppers
• 240 g Feta Cheese Crumbled
• 3 tbsp Extra virgin Olive Oil
• 2 tbsp Red wine Vinegar
• 1 tbsp Tabchilli fermented Hot Sauce paste

Procedure:

• Add the roasted red peppers, feta cheese, olive oil, and vinegar to a food processor.
• Add Tabchilli our Dubai hot sauce to the food processor and process until the dip is smooth.
• Taste, and if you desire more heat, add more Tabchili Hot Sauce paste and blitz until it is smooth.