Workshops – Tabchilli

623+ reviews

What our customers say about us

5.0

Based on 623 reviews

Rawi AD

10:01 26 Jan 26

Visited Tabchilli recently and had a wonderful experience. Their fermented products are high quality, fresh, and full of flavor — you can really tell the care that goes into making them. The owner and his wonderful staff were extremely friendly, knowledgeable, and very helpful in explaining the products and fermentation process. I also attended their Kombucha fermentation workshop at the Sikka event, which was hands-on, informative, and enjoyable. I picked up a few items and will definitely be a regular customer. Highly recommend!

Ela Kosicka

17:15 08 Dec 25

I recently had the pleasure of visiting Tabchili, and it truly exceeded my expectations. They offer super healthy, high-quality products that are prepared with genuine passion, deep knowledge, and a sense of simplicity.
I also took part in their interactive fermentation workshop, which was both mind-opening and—quite literally—stomach-opening. The team made the entire experience very engaging. The kimchi and red cabbage sauerkraut I made myself during the workshop were ready to enjoy after just a few days—and the taste was fantastic.

Shayma AlShehhi

06:30 07 Dec 25

I’ve ordered several times from Tabchili, especially their fermented vegetables, and they never disappoint. The quality is consistently excellent — fresh, flavorful, and perfectly fermented every single time. You can really taste the care and craftsmanship in their products.

Their packaging is also great, always arriving safely and neatly. I appreciate how reliable they are with delivery and how the taste stays amazing with every order.

Highly recommend Tabchili for anyone who loves healthy, delicious fermented veggies!

Suzanne Saleh

10:18 27 Nov 25

I tried the guy reset kit and love it! The pickled cucumbers are not like others Iâ€™ve triedðŸ˜ So happy they also have vegan kimchi. Kombucha so tasty!

Haiyan

13:21 12 Nov 25

I have been fermenting and enjoying fermented food ever since joining the workshops hosted in Tabchilli.
The workshop was of really high quality and you return home with your first successful jar of kombucha in our case. At the end of the workshop, we were also treated with delicious fermented food from the shop.
Ever since then, I have been purchasing the pickles, kimchi and fermented chili there. All products are always of high quality. Consistent, excellent and healthy.
Highly recommending everyone starting this journey and trying out the food there :)

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